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Matic Wines Mea - Šipon Pet Nat 2024 (750mL)

12.5%DryWhiteSparkling
Sale price 7.006 Ft

Unit price9.342 Ft per  l

Prices include VAT.

Max. 12 per item. For larger orders, please email us at webshop@gravity.shop.

12 in stock

Flavor Profile

Pet-Nat, short for the French term pétillant-naturel, refers to naturally sparkling wines made using the méthode ancestrale. The wine is bottled before the primary fermentation is complete, allowing the natural sugars to produce carbonation without any artificial intervention. Before serving, it’s recommended to gently swirl or invert the bottle to mix in the sediment — this completes the true unfiltered Pet-Nat experience.

The MEA – Šipon Pet-Nat is a true passion project from Matic. The name “Mea” means “mine” in Latin — a fitting choice, as this was his very first sparkling wine released commercially. On the nose, it’s dominated by intense lime and green apple notes. On the palate, it’s fresh and zesty, with lively acidity, a crisp green apple profile, and a subtle bready, yeasty character — a hallmark of quality sparkling wines.

Taste Notes

green apple

Green Apple

lime

Lime

mint

Mint

PRODUCER INFORMATION

Producer: Matic Wines

Matic Winery is located in the Podravje wine-growing region, in the rolling hills of Štajerska (Styria), not far from Maribor. Matija Žerjav, known to many simply as Matic, is a young and passionate winemaker who manages the 8-hectare family estate with a fresh perspective while remaining deeply rooted in tradition.

Matic harvests all his grapes by hand and follows biodynamic farming principles. In the cellar, he relies on natural yeasts and spontaneous fermentation, with only minimal amounts of sulfur used when necessary. Most of his wines are matured in stainless steel, helping to preserve the lively acidity and freshness characteristic of Štajerska.

He is particularly proud of Šipon, the region’s most important grape variety, also known as Furmint. It is the basis of his distinctive sparkling wine, Mea Pet Nat. At the same time, Matic is not afraid to explore more traditional and experimental techniques, including extended skin maceration and maturation in clay and concrete vessels.

His approach is simple: work with his hands, follow his instincts, and let the vineyards speak. With a strong connection to both tradition and experimentation, Matic’s wines offer an exciting glimpse into the future of Štajerska.
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