Kemker Kultuur - Appelwien 02-2022 Apple and Dornfelder grapes (750mL)
Unit price12.209 Ft per l
Prices include VAT.
Max. 12 per item. For larger orders, please email us at webshop@gravity.shop.
Only 6 in stock
Flavor Profile
The Dornfelder grape was born as a result of mid-twentieth century crossbreeding and has grown to become one of the most common German red varietals today. Kemker Kultuur used this strain to make its cider dated 02-2022, for which the grapes were purchased from the Andi Mann natural winery. The grapes were soaked in the cider for 4 weeks before pressing, then aged in wooden barrels for 9 months. The result is a special cider with fruity accents and floral overtones, which we heartily recommend to all lovers of the category!
Taste Notes
Blackcurrant
Green Apple
Black Pepper
INGREDIENTS
PRODUCER INFORMATION
Producer: Kemker Kultuur
The brewery produces just over 300 hectoliters annually, including around 250 hL of beer and 60 hL of cider. Local, organic ingredients and traditional regional production methods are at the heart of their approach. Most of the fruit and grain they use comes either from their own land or from trusted local partners.
Their beers and ciders are spontaneously fermented without the addition of sulfur, using a mixed culture of local wild yeasts and lactic acid bacteria. The result is a range of expressive, characterful beverages with remarkable freshness, complexity, and outstanding gastronomic potential.
