Kolonics - Nagy-Somlói Furmint 2022 (750mL)
Sale price
4.560 Ft
Unit price6.080 Ft per l
Prices include VAT.
Max. 12 per item. For larger orders, please email us at webshop@gravity.shop.
12 in stock
Flavor Profile
Károly Kolonics’s Furmint vividly showcases the classic Somló style: it is characterized by minerality and saltiness, which, in harmony with fruity and floral notes, creates a deep and complex wine. In addition to its mineral character, the typical apple and citrus freshness of Furmint defines this exceptional wine.
Taste Notes
Lemon
Green Apple
Minerality
Butter
PRODUCER INFORMATION
Producer: Kolonics Pincészet
The 9-hectare Kolonics Winery is run by Károly Kolonics, who bottled his first wine in 2001 in the family’s historic cellar in the Apátság-dűlő on Somló Hill. The vineyard has been in the family for several generations and remains at the heart of the estate today.
Juhfark, the signature grape of Somló, is the main variety planted across the estate, alongside Olaszrizling, Hárslevelű, and Furmint, all of which thrive in the region’s unique conditions.
Kolonics wines offer a distinctive expression of Somló, with deep minerality and pronounced acidity forming the backbone, while the characteristic aromas and flavors of each grape variety remain clearly defined. The grapes undergo a short period of skin contact before the wines are transferred to larger wooden barrels for further maturation. This approach adds complexity and layers to the wines while preserving their sense of place, resulting in expressive, terroir-driven bottles with excellent gastronomic potential.
Juhfark, the signature grape of Somló, is the main variety planted across the estate, alongside Olaszrizling, Hárslevelű, and Furmint, all of which thrive in the region’s unique conditions.
Kolonics wines offer a distinctive expression of Somló, with deep minerality and pronounced acidity forming the backbone, while the characteristic aromas and flavors of each grape variety remain clearly defined. The grapes undergo a short period of skin contact before the wines are transferred to larger wooden barrels for further maturation. This approach adds complexity and layers to the wines while preserving their sense of place, resulting in expressive, terroir-driven bottles with excellent gastronomic potential.
