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Gravity Brewing - Antimatter 2024 (375mL)

10.9%ImperialStout
Sale price 3.448 Ft

Unit price9.193 Ft per  l

Prices include VAT.

Max. 12 per item. For larger orders, please email us at webshop@gravity.shop.

12 in stock

Flavor Profile

2024 Vintage

If you drink 8% stouts for breakfast, this one is for you. Think of Antimatter as a double ristretto in a world of lattes, and this year we went bigger with a higher gravity and an even higher dose of coffee.
This heavyweight brew rests on a foundation of coffee and chocolate malts blended with silky oats, brown sugar, and a delicate touch of lactose. On top of that, we’ve layered three specific beans from Bagira Coffee:

 Colombian (Carlos Trujillo): This dark roast is the highlight of this vintage, offering huge tropical fruit and cacao notes with hints of red berries.
 Brazilian: Medium roasted beans packed with milk chocolate and nougat notes.
 El Salvadorian: A medium roast that brings complex tobacco and strawberry flavors.

Taste Notes

coffee

Coffee

Dark Chocolate

Dark Chocolate

coconut

Coconut

INGREDIENTS

water, barley, oats, cane sugar, lactose, wheat, coffee, hops, yeast


PRODUCER INFORMATION

Producer: Gravity Brewing

Gravity is a different sort of brewery from most. We set out with the conviction that excellent beer is made by brewers, not investors. Experimentation, obsession, and the willingness to dump a bad batch down the drain – these are what allow us to produce innovative beers with real character, and we strive to improve them at every turn.

Gravity.shop is the permanent home of the beers we make in the smallest quantities and give the most time to: an evolving selection of imperial stouts, barleywines, sours, and other beers above 10% ABV. Each vintage is matured for months, often with wood, before being bottle-conditioned and released in limited quantities. Presented in 375 mL and 750 mL wax-sealed bottles, these are beers to be enjoyed slowly, shared with friends, or laid down to evolve further.

These are the only Gravity beers consistently available beyond our taproom. We rarely distribute and only occasionally take our beers abroad, making the webshop the one constant source for our small-production releases. Every batch is another opportunity to refine the beer and the process, with the expectation that the next one should always be better than the last.
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